Kashmiri Wazwan
Start Date
28 October 2020, 12:00 am
Kashmiri Wazwan
Wazwan, the Kashmiri cuisine, is a unique, multi course meal and an inseparable component of Kashmiri culture. It comprises from seven to thirty-six dishes of mutton, chicken, fruits and vegetables. The ethnic meat products of Kashmiri Wazwan are popular because of their appealing flavour, texture and palatability characteristics. IIC has made special arrangements to serve “Kashmiri Wazwan” from 29th October (Thursday) to 1st November 2020 (Sunday) (04 days) for its Members. In addition, our bakery chef will also be presenting special “Swiss Bread and Pastry” at the confectionary counter for pastry lovers. These items shall be served in addition to the regular menu in the Dining Hall, Lounge & Lotus Lounge and also can be booked on prior demand as “Take Away” items.
| Food Items | Selling Price |
| Nadru churma (lotus stem fritters) | 130.00 |
| Paneer gulnar | 230.00 |
| Chok charvan (khatte kaleji) (small portion) | 200.00 |
| Monj gaad (Fish with knol khol) (6 small pieces) | 400.00 |
| Matschgand(minced meat in spicy red gravy) | 430.00 |
| Kashmiri safed murg | 460.00 |
| Mutton yakhni | 545.00 |
| Nadru yakhni (lauki and lotus stem in curd gravy) | 200.00 |
| Chaman kalia (yellow paneer) | 230.00 |
| Gulmarg dum aloo | 130.00 |
| Kashmiri khatte baingan | 70.00 |
| Wajwani pulao (yellow rice) | 130.00 |
| Kashmiri zarda (sweet pulao) | 115.00 |
| Lavasa roti | 35.00 |
| Kashmiri stuffed kulcha | 35.00 |
| Kesar phirni | 115.00 |
| Bakery Item: Swiss Bread and Pastry | |
| Chocolate mascarpone caramel swiss roll | 65.00 |
| Coffee chocolate milk pastry | 60.00 |
| Cinnamon raisin roll | 55.00 |
| Swiss plaited bread | 100.00 |
Kindly Place order at: 011-24609373, 24609374, 24609375, 24609472
The last order for Kashmiri Wazwan can be placed at:
Dining Hall - up to 21 00 hrs.
Lounge - up to 20 00 hrs.
*It may kindly be noted that in view of onset of winters, the take away food items may be consumed as early as possible after collection, so as to avoid the food getting stale and cold. Also it is advised to avoid reheating the takeaway food in microwave, so as to retain its authenticity & taste. If required the food be warmed on the open flame in traditional manner.
Kanwal Wali
Secretary IIC
