17 January 2011, 05:30 am
The Human Factor in Food
Programme Type
Talks

Speaker: Mrs Lynne Chatterton author of the recently published book From the Ground Up - Home Cooking without Fear who has been involved in dryland farming and practical food production all her life

 

Chair: Ms Maya Goburdhun, Navdanya

 

The lecture is based on a lifetime experience of growing food, working with farmers in developing countries, and urging people not to allow industrialised supermarket food to take over from fresh food cooked at home