DECCANI AROMAS
Start Date
15 July 2021, 12:00 am
End Date
18 July 2021, 12:00 am

 

Rich and exotic, Deccani cuisine is a blend of Mughal, Turkish and Arabic cooking along with the influence of native Telugu and Marathwada cuisines. It evolved during the rule of the Nizams in the mid-17th century. With different recipes for different events, the cuisine is broadly categorized from banquet food to wedding and party foods, and festival and travel foods.  Renowned for much more than its signature Biryani, the cuisine comprises a broad repertoire of rice, wheat and meat dishes with the skilful use of spices, herbs, dry coconut, tamarind and red chilly. IIC will be serving this special menu from 16th to 18th July 2021. These items shall be served in addition to the regular take away/dine in menu.

S.NO

FOOD ITEMS

SELLING PRICE WITHOUT TAX

 

STARTERS (Non vegetarian)

 

1

Galouti kebab (mutton) 4 pcs

395.00

2

Chicken tikka lababdar (tandoori) 6pcs

380.00

 

STARTERS (Vegetarian)

 

3

Paneer tikka nawabi 6 pcs

210.00

4

Hara bhara kebab 6pcs

180.00

 

MAIN COURSE

 

5

Mutton marag (non-veg)

480.00

6

Chicken hara masala (non-veg)

280.00

7

Fish rava fry (Andhra style fried fish) (non-veg)

290.00

8

Wajid ali shah biryani (chicken biryani) (non-veg)

355.00

9

Paneer kali mirch

115.00

10

Degi mushroom

95.00

11

Bagara baingan

50.00

12

Moti mirch ka salan

50.00

13

Imli ki khatti dal

80.00

14

Moti pulao (veg)

105.00

15

Sheermal 1 pcs

85.00

16

Chenna mughlai parantha 1 pcs

50.00

 

DESSERT

 

17

Kesari phirni

50.00

18

Khubani ka meetha

200.00

 

BAKERY

 

19

Gulab jamun lemon cheese cake slice (eggless)

95.00

20

Angoori rabri pastry (eggless)

90.00

21

Spicy masala bread (eggless)

100.00

 

Take away services with prior booking will be available from 1100 hrs to 2100 hrs. Last order can be placed at 2030 hrs.

Kindly Place order at: 011-24609359, 24609449, 24609472

 

Kanwal Wali
Secretary