Dear Member,

India International Centre is organizing special dinner on Saturday and Sunday, 06th and 7th March 2021 in Multipurpose Hall and Lotus Lounge respectively from 1930hrs onwards.

Members who are interested are requested to make advance bookings with the Centralized Booking Office on 011-24609359, 24609377, 24609378, 24609379, 24609472 or send an email to cbo.iic@nic.in  and ama@iicdelhi.in  Please note, reservation will be made on first-come-first served basis. Restrictions on the number of guests accompanying a member have been eased. For large groups special arrangements have been made to accommodate them. All necessary arrangements for social distancing and sanitization will be strictly adhered to.

The catering bills need to be settled by members with their smart/ Debit/ Credit card after the meal.

    Thanking you,

Yours sincerely,

Kanwal Wali

Secretary

MENU

Green salad

Appetizer

Goolar Kebab (mutton kebab non-veg)
Hare chane ke kebab (veg)

Main Course

Murgh mumtaz mahar (rich chicken curry)
Mewa Matar (matar cooked with khoya)
Dum arbi (arbi cooked in tomato gravy)
Bathua ki kadhi (veg)
Saliana dal (veg)
Kathal Biryani (veg)
Mixed Millet Roti (veg)
Bathua Paratha
   Boondi raita

    
Dessert
Gulab ki kheer
Makki ki phirni

(Non-Vegetarian - Rs.  800/-- All Inclusive)

(Vegetarian - Rs 700/- All Inclusive)