“HYDERABADI DELICACIES”
Hyderabad, known for its exquisite hospitality and unfailing courtesy, is a confluence of several cultures and identities, both Indian and foreign. As the meeting point for the north and the south, Hyderabadi food is a fusion of several inputs. It blends the class and refinement of the north with the sauce and spice of the south. The repertoire is vast and sumptuous, and boasts of several varieties of kebabs and biryanis, and curries and dals. IIC will be serving the special menu from 15th April to 17th April 2022. These items shall be served in addition to the regular take away/dine in menu.
|
S.NO |
FOOD ITEMS |
SELLING PRICE WITHOUT TAX |
|
STARTERS (Non vegetarian) |
||
|
1 |
Shikampuri kebab (mince mutton kebab) |
445.00 |
|
2 |
Podichapa (fish fry) |
495.00 |
|
STARTERS (Vegetarian) |
||
|
3 |
Vegetable Galouti Kebab |
100.00 |
|
4 |
Dahi ke sholay |
140.00 |
|
MAIN COURSE |
||
|
5 |
Khade masala ka gosht N-veg |
440.00 |
|
6 |
Murgh hara masala N-veg |
310.00 |
|
7 |
Bagara Baingan Veg |
100.00 |
|
8 |
Vegetable korma Veg |
100.00 |
|
9 |
Arbi ka salan Veg |
75.00 |
|
10 |
Mirchi ka salan Veg |
50.00 |
|
11 |
Khati dal Veg |
85.00 |
|
12 |
Kathal pulao Veg |
135.00 |
|
13 |
Rogani roti |
40.00 |
|
DESSERT |
||
|
14 |
Channa ka halwa |
100.00 |
|
15 |
Shahi tukda |
85.00 |
Take away services with prior booking will be available from 1100 hrs to 2100 hrs. Last take away order can be placed at 2030 hrs. Kindly Place order at: 011-24609359, 24609449, 24609472
Kanwal Wali
Secretary
