IIC will be serving the special menu from 24th to 26th January 2021. These items shall be served in addition to the regular take away/dine in menu.
|
S.NO |
FOOD ITEMS |
SELLING PRICE WITHOUT TAX |
|
|
STARTERS (Non vegetarian) |
|
|
1 |
Shikampuri kebab (mince mutton kebab) |
445.00 |
|
2 |
Podichapa (Andhara fish fry) |
495.00 |
|
|
STARTERS (Vegetarian) |
|
|
3 |
Vegetable Galouti Kebab |
100.00 |
|
4 |
Dahi ke sholay |
140.00 |
|
|
MAIN COURSE |
|
|
5 |
Khade masala ka gosht N-veg |
440.00 |
|
6 |
Murgh hara masala N-veg |
310.00 |
|
7 |
Bagara Baingan Veg |
100.00 |
|
8 |
Vegetable korma Veg |
100.00 |
|
9 |
Arbi ka salan Veg |
75.00 |
|
10 |
Mirchi ka salan Veg |
50.00 |
|
11 |
Khati dal Veg |
85.00 |
|
12 |
Kathal pulao Veg |
135.00 |
|
13 |
Sheermal |
85.00 |
|
14 |
Rogani roti |
40.00 |
|
|
DESSERT |
|
|
15 |
Channa ka halwa |
100.00 |
|
16 |
Shahi tukda |
85.00 |
|
|
BAKERY |
|
|
17 |
Spinach corn cheese roll |
75.00 |
|
18 |
Tomato spicy masala bread |
100.00 |
Take away services with prior booking will be available from 1100 hrs to 2100 hrs.
Last take away order can be placed at 2030 hrs. Kindly Place order at: 011-24609359, 24609449, 24609472:
Kanwal Wali
Secretary
