Italian cuisine combines the health benefits of the Mediterranean diet with a wide choice of seasonal ingredients and regional flavours. It relies on fresh ingredients cooked on the spot and a combination of vegetables, grains, fruits, and seafood, fish, meat and olive oil. Carbohydrates come in the form of pasta, risotto, polenta and herbs. IIC has made special arrangements to serve “Italian Cuisine” from 20th January 2022 to 21st January 2022 (Thursday to Friday) for its members. In addition, our bakery chef will also be presenting special *“American Bakery items” at the confectionary counter for food lovers. These items shall be served in addition to the regular take away.
S.NO |
FOOD ITEMS |
SELLING PRICE WITHOUT TAX |
|
SALADS |
|
1 |
Mediterranean Bell Pepper Salad |
115.00 |
2 |
Tuna bean & Anchovy (Non. Veg.) |
165.00 |
|
STARTERS |
|
3 |
Courgette Thyme Fritter |
135.00 |
4 |
Arancini (Risotto ball stuffed with peas) |
165.00 |
5 |
Baked Aubergine |
135.00 |
|
MAIN COURSE |
|
6 |
Pesce alla Sicilian (Non. Veg.) (Pan seared river sole with tomato, caper & olive) |
430.00 |
7 |
Orange Mascarpone Chicken (Non. Veg.) |
395.00 |
8 |
Roman pan fried Lamb (Non. Veg.) |
465.00 |
9 |
Risotto stuffed Bell Pepper |
150.00 |
10 |
Verdure alla griglia (Grilled Vegetable) |
165.00 |
11 |
Tomato and Basil Pasta |
135.00 |
12 |
Stuffed Cannelloni |
150.00 |
13 |
Steamed Pasta Pudding |
165.00 |
|
DESSERT |
|
14 |
Lemon Mascarpone Cake |
100.00 |
15 |
Sicillian Orange & Cheese Cake |
85.00 |
|
BAKERY |
|
16 |
Roast Bell Pepper Bread |
100.00 |
17 |
Sun Dried Tomato Loaf |
85.00 |
Take away services with prior booking will be available from 1100 hrs to 2015 hrs. Last take away order can be placed at 2015 hrs.
Kindly Place order at: 011-24609359, 24609449, 24609375:
Kanwal Wali
Secretary