The Nepal Cookbook: 108 Regional Recipes

Discussion based on the new book by Rohini Rana (Viking: 2024)

Speakers: Rohini Rana, author of the Book; Suvir Saran, culinary maestro and Michelin-starred chef; and Alka Pande, art consultant and writer.

Chair: Shri Shyam Saran, President, IIC

Embark on a culinary journey through Nepal with Rohini Rana, discovering 108 regional recipes that capture the unique culinary legacy of each community.