Dear Member,

               Our wishes to you and your families to remain safe and healthy

1. Please refer to our earlier notices and the fresh guidelines received from the GoI and the Government of the National Capital Territory of Delhi (GNCTD) vide their order dated 24 March, 2020 notifying lockdown in the whole of the territorial jurisdiction of the Delhi for 21 days starting from 25 Mar 20 to 14 Apr 20 stipulating preventive measures to contain the spread of COVID-19 epidemic.

2. In view of the above notifications, it has been decided to continue with the closure of all facilities at the Centre till 14 Apr 20.

3. This decision would be reviewed on 14 Apr 2020 based on the Govt guidelines and prevalent situation.

4. We regret inconvenience caused to our members and appreciate their continued support.

                                                         
                       


 
To: All Members

Dear Member,

1. The Government of the National Capital Territory of Delhi (GNCTD) vide their order dated 22^nd March, 2020 have notified a lockdown in the whole of the territorial jurisdiction of the Delhi from 06:00 Hrs. on Monday, 23^rd March, 2020 to midnight of Tuesday, 31^st March, 2020, stipulating various restrictions including closure of the shops, commercial establishments, factories, workshops, offices, godowns, weekly bazars etc.
    
2. In view of the above, it has been decided to close all facilities at the Centre including the bakery outlet and provision of take away food.
    
3. This decision would be reviewed on 31^st March, 2020.
    
4. We regret inconvenience caused to our esteemed members and appreciate their continued support.

 
   
To: All Members

Dear Member,
 
          With the increasing health concerns relating to Covid-19 and the advisory issued by the Government of National Capital Territory of Delhi, it has been decided to close the Library from 23^rd to 31^st March 2020.  This measure is being taken in the interest of Members and we regret the inconvenience caused. 
 
          A review regarding re-opening of the Library would be taken on 31^st March 2020.
 
 
 

 
 
The Government of India (GoI) and the Government of National Capital Territory of Delhi (GNCTD) have issued fresh advisories on 19.03.2020 in regard to persisting threat from the outbreak of Covid-19 (Corona Virus).  In view of these advisories, the Centre has decided the following:
 

1. The Annexe Complex of the Centre shall remain closed till 31.03.2020. 
2. The Dining Hall, Lounge, Bar and all other catering venues at the Main Centre shall remain closed till 31.03.2020.  However, the Main Kitchen shall remain functional to cater to limited menu items for servicing the guests in the Hostel and to provide take-away facilities to the Members. 
3. The Library shall function from 9.00 a.m. to 6.00 p.m. on all days during March 2020 except on Sundays (22^nd & 29^th March 2020). 
4. The GoI and GNCTD have advised citizens above 65 years age to remain at home.  Hence, Members above 65 years age are requested to keep these advisories in mind and avoid visiting the Centre till 31^st March 2020.

 
 

 
 
Postponement of Annual General Body Meeting (AGBM) scheduled to be held on  31^st March 2020
 
Consequent to the outbreak of Covid-19 (Corona Virus), the Government of National Capital Territory of Delhi (GNCTD) has advised against gathering of 50 or more persons being held, up to 31^st March 2020.
 
In the foregoing context, it has been decided to postpone the 64^th Annual General Body Meeting (AGBM) which was scheduled to be held at 5.30 pm on Tuesday the 31^st March 2020 in the Main Auditorium, IIC. 
 
We shall review the situation in the first week of April 2020 and, other things being equal, intimate the fresh date for the Annual General Body Meeting.
 
We regret the inconvenience caused to Members.
 
   

 
To curtail the spread of Corona Virus (COVID – 19) we request Members to please note the following:
 

• All Members and their guests may please have their temperature checked when they enter the Centre’s premises.  Facilities for checking temperature through Infra-Red Thermal Guns have been made available at the Reception in the Auditorium Foyer, and at the entrance of the Lounge.  In the Annexe, our staff shall be positioned in the Reception.   
• Hand sanitisers have been placed at all the venues for the use of Members and their guests. 
• Members and their guests are requested to follow respiratory hygiene and cover their mouth and nose with bent elbow or tissue while coughing or sneezing. 
• Members and their guests, who have recently returned from abroad are requested to please not visit IIC till 31^st March 2020. 
• It has been decided not to levy any penalty for cancellation of bookings till 31^st March 2020.

Day & Date: Saturday, 14th March 2020
Venue:  India International Centre, Annexe Dining Hall

Dear Member,   India International Centre is organizing a Member’s special Dinner “Italian Dinner”  on Saturday, 14th March 2020 at the Annexe Dining Hall. Dinner will start at 20.00 hours.   Members are requested to make advance bookings with the Centralized Booking Office on 24609369 / 24609451 / 24609379 and 9717339944 between 10:00 am and 5:00 pm on all working days or send an email to  cbo.iic@nic.in  / cm@iicdelhi.in  Please note, reservations will be made on a first-come-first served basis. At the request of members, restrictions on the number of guests accompanying have been eased.    If required, a Member may be requested to share a table with other Members to ensure the best utilization of seating capacity.    Cancellation of bookings after 13th March 2020 will not be entertained. Members can book by paying in advance or pay at the venue using their Smart Card, Debit/Credit Cards or cash.   Thanking you, Yours sincerely,   (Rajiv Mehta) Manager Catering 09/03/2020

M E N U Salads Insalata di fagioli pomodoro e cipolla gamberetti (salad withbean, tomato , red onion and shrimps)  Insalata di lattuga con meme e Parmigiana (mixed leaves salad with apple and parmesan) Starter Polo fritto (gin batterfried chicken with basil mayo) Piselli verde ala mozarella ariancicini ( risotto balls with mozzarella and snow peas stuffing )   Soup Minestrone Live Pasta   Main Course  Polo alla diavola e funghi (grilled chicken with mushroom sauce) Spezzatino di agnello con patate (lamb stew with potatoes) Risotto ala Milanese (saffron scented risotto) Gnocchi alla romana con coponata (semolina gallets with aubergine and bell pepper stew) Vedure alla griglia (grilled vegetable with balsamic glazed)   Dessert Tiramisu Raspberry jam bomboloni (Italian doughnuts with raspberry jam filling)     Rate 750 (All Inclusive)

<sup>Tender submission date  for ‘Empanelment of Agencies for Design and Printing Jobs’  is extended from 25 March 2020 to 14 April 2020.

You will be informed of any further changes.</sup>

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Tender for Empanelment of Agencies for Designing & Printing (offset/digital) Jobs

1. Information for Bidders                                                - Annexure-I
2. Print Specifications (For Technical Bid)                       - Annexure- II
3. Main Terms and Conditions for                                    - Annexure-III
   Empanelment of Printing Agencies
4. Job Specifications (For financial bid)                           - Annexure- IV
5. Questionnaire (Technical) Form-A (Part I and II)         - Annexure-V
    

Day & Date: Sunday, 08th March 2020
Venue:  India International Centre, Annexe Court

Dear Member,   India International Centre is organizing a Member’s special lunch “Dilli ka Khana”  on Sunday, 8th March 2020 at the Annexe Court. Lunch will start at 12.30 hours.   Members are requested to make advance bookings with the Centralized Booking Office on 24609369/24609451/24609379 and 9717339944 between 10:00 am and 5:00 pm on all working days or send an email to cbo.iic@nic.in / cm@iicdelhi.in Please note, reservations will be made on a first-come-first served basis. At the request of members, restrictions on the number of guests accompanying have been eased.    If required, a Member may be requested to share a table with other Members to ensure the best utilization of seating capacity.     Cancellation of bookings after 7th March 2020 will not be entertained. Members can book by paying in advance or pay at the venue using their Smart Card, Debit/Credit Cards or cash.     Thanking you, Yours sincerely, (Rajiv Mehta) Manager Catering 04/03/2020

M E N U Salads Green salad Aloo chaat   Live Counter   Tawa shammi Aloo tikki Chaat papdi Tawa parantha   Main Course   Chicken ishtu Mutton pulao Kesar paneer Khatta meetha kaddu Aloo ki khatti tarkari Sookhi dal Kalmi vada Dahi vada Kesari pulao Bedmi /Assorted Indian bread   Dessert Zaffrani kheer Malpua with rabri     Rate 700/-Per Head (All Inclusive)

"Day & Date:  Saturday & Sunday, 23rd and 24th January 2021
Member’s Lunch:  “EUROPEAN DELIGHT”
 

Dear Member,     To enjoy the “European Delight” with winter sunshine, India International Centre is organizing  special lunch on Saturday and Sunday, 23rd and 24th January 2021 in the lawn of Fountain Lawn from 1300 onwards.   Members who are interested are requested to make advance bookings with the Centralized Booking Office on 011-24609359, 24609377, 24609378, 24609379, 24609472 or send an email to cbo.iic@nic.in and ama@iicdelhi.in  Please note, reservation will be made on first-come-first served basis. Restrictions on the number of guests accompanying a member have been eased.   For large groups special arrangements have been made to accommodate them. All necessary arrangements for social distancing and sanitization will be strictly adhered to.   The catering bill will be raised in advance for confirmation of bookings and the bill to be settled by members with their smart/ Debit/ Credit card after the meal.   Thanking you,   Yours sincerely,   Kanwal Wali Secretary

MENU   SOUP Cream of Tomato   SALAD Tossed salad (dressing separate) Appetizer Vegetable al-kiev Onion flan   MAIN COURSE Fish cardinal (N.Veg) Chicken ala-king (N.Veg) Rataouille crepes Legumes au paprika Mushroom in red pepper sauce Green rice Dinner rolls/bread slices         DESSERT Carrot cake Coconut meringue pie     (Non-Vegetarian - Rs.  850/-- All Inclusive)   (Vegetarian - Rs 750/- All Inclusive)

 

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