Day & Date: Tuesday, 24th December 2019
Venue:  India International Centre, Multi-Purpose Hall and Seminar Hall
 

Dear Member,   We are organizing a “Christmas Special Dinner” in the Multi-Purpose Hall and Seminar Hall at 8:00 pm on Christmas Eve, Tuesday, 24th December 2019.  Members who wish to join the dinner are requested to make advance booking with the Reception at I.I.C., Annexe (Extension 411 & 412). A member can book a table for a maximum of 6 persons on a first-cum-first served basis.   Please note that cancellation of booking after 23rd (12.00 hrs) December 2019 will not be entertained. The bill will be raised in advance for confirmed booking and members will need to settle it with their smart card, credit/debit card or in cash.   Bakers Christmas Special Products available at Main Centre.   Christmas cake without icing (1 kg)Rs. 820 Christmas cake with icing (1 kg)     Rs. 870 Christmas Pudding  (1 kg)               Rs. 870 Mince Pies (per dozen)                    Rs. 570 Stollen Bread                                  Rs. 350 Yule Log  (l Kg)                                Rs. 700   Taxes Extra   “Wishing you a Merry Christmas”     Thanking you,   (Kanwal Wali) Secretary

M E N U     Soup Roasted Tomato and Basil soup   Salads Assortment of Salads Cold Cuts            Chicken Pate, Fish Pate and Vegetable Pate Main Course Stuffed Derby chicken (NV) Mutton Rogan Josh (NV) Murgh Nihari (NV) Paneer Zafrani Button Mushroom in red bell pepper sauce. Methi Matar Malai Bhey Ke Kofte (Lotus stem) Dal Ratanjodh Tandoori Vegetable Platter.   Rice/Bread Dum Pukht Biryani (Vegetarian) Assortments of Rotis & Breads   Dessert Plum Pudding with Brandy Sauce Profiterole belle Helene Carrot Halwa   (Rs.  750  /- + Taxes)

 

Day & Date: Sunday, 15th December 2019
Venue:  India International Centre, Fountain Lawn
 

Dear Member,     India International Centre is organizing a special “Mexican Lunch”, on Sunday, 15th December 2019 in the Fountain Lawn. Lunch will start at 13.00 hours.   As we have a limited number of seats, Members and their spouse can reserve a table for a maximum of four guests (i.e. table for a maximum of 6 persons). Members are requested to make advance bookings with the Centralised Booking Office on 24609377/24609378/24609379 between 10:00 am and 5:00 pm on all working days or send an email to cbo.iic@nic.in Please note, reservations will be made on a first-come-first served basis.  If required, a Member may be requested to share a table with other Members to ensure the best utilization of seating capacity.    Cancellation of bookings after 13th December 2019 will not be entertained. Members can book by paying in advance or pay at the venue using their Smart Card or Debit/Credit Cards.     Thanking you,   (Kanwal Wali) Secretary

M E N U   Salads Cajun marinated fish salad Mexican Beans Salad Pico-de-gallo    Soup Chowder Soup   Main Course Veracruz Style White Fish Roasted Chicken in Mole Sauce Mexican Lamb Barbacoa Vegetable Enchilada Casserole Poblano peppers with beer beans filling Cajun Spiced Chimichanga Mexican Chipotle Rice   Dessert Bread Pudding with Cranberry Sauce Mexican Homemade Churros with chocolate sauce.      Rate 650 + GST and Service Charge

 

 
  During the period 1^st April 2019 – 30^th Nov 2019 new members have been inducted as per following details:
 

Sl.No.	Category of Membership	Members inducted during   01-04-2019 to 30-11-2019
1.	Members inducted under OAM	26*
2.	Spouses of deceased Members admitted as Associate   Member (AM)	38*
3.	Associate Members (AM) who have been migrated to Member  (M) category	33*
4.	Applicants inducted under Short Term Associate Membership  (STAM) scheme	91*

     
(Note:   * Please click on this number to see the entire list of persons granted membership) 
                          
 
 

 

Day & Date: Sunday, 8th December 2019
Venue:  India International Centre, Annexe Court
 

Dear Member,     India International Centre is organizing a special “French Cuisine”, on Sunday, 8th December 2019 in the Annexe Court. Lunch will start at 13.00 hours.   As we have a limited number of seats, Members and their spouse can reserve a table for a maximum of four guests (i.e. table for a maximum of 6 persons). Members are requested to make advance bookings with the Centralised Booking Office on 24609377/24609378/24609379 between 10:00 am and 5:00 pm on all working days or send an email to cbo.iic@nic.in Please note, reservations will be made on a first-come-first served basis.  If required, a Member may be requested to share a table with other Members to ensure the best utilization of seating capacity.    Cancellation of bookings after 6th December 2019 will not be entertained. Members can book by paying in advance or pay at the venue using their Smart Card or Debit/Credit Cards.     Thanking you,   (Kanwal Wali) Secretary

M E N U   Salads Salade Andalouse   Salade Nicoise Salade Japonaise     Soup Potage purée célèbre   Main Course Poisson à l'allemande Poulet sauté marengo Moussaka au mouton Crepe au legume Cotelette d’ Epinard Calabrese au Sauce Poulette Aubergine Provencale Riz à la créole Pettit’s pains au Beurre     Dessert Pudding Tutti Frutti au sauce Orange Soufflé au Citron Cafe     Rate 650 + GST and Service Charge

 Tender Document for Design, Supply, Installation, Testing & Commissioning of Supervisory Control and Data Acquisition (SCADA) System at INDIA INTERNATIONAL CENTRE, 40, Max Mueller Marg, New Delhi 110003.

Sl. No.	BID-DATA SHEET
1.	Tender Number	No. IIC/SCADA/2019-20/
2.	Bid validity	120 days
3.	Tender Document Delivery Mode	Through Speed Post / Registered Post/ Courier or in person
4.	Publish Date	1st December, 2019
5.	Bid submission End Date	21st December,2019 at 17:00 Hrs.
6.	Contact Person	For Queries: Mr Rajul Sharma, Head of Maintenance Department India International Centre 40, Max Mueller Marg New Delhi 110 003 Phone: +91-11-24620308 Email: hm@iicdelhi.in (During office hours 9.00 am to 6.00 pm (Mon-Sat)
7.	Mailing Address	Secretary India International Centre 40, Max Mueller Marg New Delhi 110 003

Day & Date: Sunday, 1st December 2019
Venue:  India International Centre Fountain Lawn
 

Dear Member,     India International Centre is organizing a special “BARBEQUE LUNCH” on Sunday, 1st December 2019 in the Fountain Lawn, from 1pm onwards. As we have a limited number of seats, the Member and their spouse can make table reservation with maximum four guests (i.e. table for maximum 6 persons). Members are requested to make their advance booking with the Centralised Booking Office on 24609377/24609378/24609379 between 10:00 am and 5:00 pm on working days or else send an email to cm@iicdelhi.in.  Please note reservations will be made on first-come-first served basis.  If required, a Member may be requested to share a table with other members to ensure best utilization of seating capacity.  Cancellation of booking after Saturday, 30th November 2019 will not be entertained. The bill will be raised in advance for the confirmed booking and the members will need to settle it with their smart card/ Debit or Credit card.     Thanking you,   (Kanwal Wali) Secretary

M E N U   Salads Kachumber Salad Green Salad Peas Potato Chaat   Kebab Fish Tikka Kandhari Murg Banno kebab Dahi Ke Sholey Paneer Tikka Gilafi Seekh Three Types of chutney   Live Counter Golgappa Aloo Tikka   Main Course Rara Gosht Sarson Ka Saag Dal Bukhara Vegetable Biryani Assortment Indian Breads including Makki Ki Roti Pudina Raita         DESSERT Gajar Ka Halwa Kulfi   (Rs.  750/-+ 10% S.C. + Taxes)

 

Day & Date: Sunday, 17th November 2019
Venue:  India International Centre Rose Garden
 

Dear Member,     India International Centre is organizing a special “Fusion LUNCH”*, on Sunday, 17th November 2019 in the Rose Garden. Lunch will start at 13.00 hours.   As we have a limited number of seats, Members and their spouse can reserve a table for a maximum of four guests (i.e. table for a maximum of 6 persons). Members are requested to make advance bookings with the Centralised Booking Office on 24609377/24609378/24609379 between 10:00 am and 5:00 pm on all working days or else send an email to cm@iicdelhi.in Please note, reservations will be made on a first-come-first served basis.  If required, a Member may be requested to share a table with other Members to ensure the best utilization of seating capacity.    Cancellation of bookings after 16th November 2019 will not be entertained. Members can book by paying in advance or pay at the venue using their Smart Card or Debit/Credit Cards.       Thanking you,   (Kanwal Wali) Secretary

M E N U   Salads and  Cold Appetizers Chinese chaat salad Cheese watermelon salad Som tam egg salad   Hot Appetizers Avocado chicken kebab Paneer peri-peri tikka Malai broccoli   Live Counter Golgappa with three types of fusion water Mexican pav bhaji Keema samosa Rogan josh   Main Course Thai butter chicken Grilled tawa Rara gosht Vegetable keema kaleji Baked paneer makhani Manchurian kofta curry Vegetable chapati lasagne Corn chipolata biryani   Dessert Hari mirch ka halwa Ancient Gulab jamun Blueberry phirni           Rate 650 + Taxes

 

Day & Date: Sunday, 10th November 2019
Venue: India International Centre   (Annexe-Terrace)
 

Dear Member,     India International Centre is organizing special “Lebanese Buffet LUNCH” on Sunday, 10th November 2019 in the Lounge Terrace Annexe. The Lunch will start at 12.30pm.   As we have a limited number of seats, the Member and their spouses can make table reservation with maximum four guests (i.e. table for maximum 6 persons). Members are requested to make their advance booking with the Centralized Booking Office on 24609377/24609378/24609379 between 10:00 am and 5:00 pm on working days.  Please note that the reservation will be made on first-come-first served basis.  In case required, a Member may have to share a table with other members to ensure best utilization of seating capacity.    The cancellation of booking after 9th November 2019 will not be entertained. Members can book by paying in advance or make payment at the venue either through Smart Card or through Debit/Credit Card.   Thanking you,   (Kanwal Wali) Secretary

M E N U   Salad and  Cold Appetizer   Fattouch, Tobbooleh and Vine Leaves Hummus and Mtabbal Shrimp Cocktail Pickle Platter Pita Bread   Hot Appetizer   Cheeese Fathiyaar and Falafel Vegetable Kibbeh Turkish Fish Fry   Live Counter   Shawarma Vegetarian and Non Vegetarian   Main Course Chicken Salona Meat Laban Koussa Mahshi ( Stuffed Squash) Ful Medamas ( Kidney Beens) Egyptian Rice Assorted Breads   Dessert Kanafeh Baklawa Seasonal Fresh Fruits         Rate Rs 650/-per head (All inclusive)

 

1.       On occasion of DIWALI on Sunday, 27^th October, 2019, the following catering outlets will remain closed:
                   a)      Lotus Lounge & Bar (Main Centre)
                   b)      Dining Hall & Lounge (Annexe)
 
 2.       The catering outlets listed below will close early at mentioned time. 
                   a)      Lounge-Main Centre      6.00 pm
                   b)      Dining Hall-Main Centre  8.00 pm
 
Secretary
India International Centre

Applications are Invited from the Eligible Candidates for the Post of Administrative Officer - One Vacancy
 
Brief of the Position
 

(a)	Qualification	Graduate/ Post-Graduate with Regular MBA  (Specialization in Human Resource Management) with an  experience  of 10 years in personnel management preferably in hospitality industry.
(b)	Job Requirement	General     Administration,          HR                                  Management, Transport and Security Management, Liaison with Government Agencies, Legal matters.
(c)	Age	35-45 years (relaxable in  case   of Candidates of outstanding attributes)
	Pay	Initially on a fixed remuneration of Rs.1.0 lakh p.m. for a period of one year.  On successful performance, the selected candidate will be placed in a  regular pay scale and probation period of two years.

         
All applications along with CV/ supporting documents and a passport size photograph are to be forwarded by Email or Post on or before 28^th September 2019 to:


Secretary
India International Centre
40 Max Mueller Marg
New Delhi – 110003
Email: secretary.iic@nic.in
 

Please Note:  Applications received after the last date will not be considered.