THE HYDERABADI WAY
Members will be pleased to know that IIC’s popular Weekend Cuisine, with its variety of Indian and International fare, is now functional from 15th August 2022. The Take-away counter functions as before. To make it more convenient for Members, there is now an additional facility for placing orders and making payment online. This weekend, we bring you HYDERABADI CUISINE.
This weekend evoke the grandeur and courtesy of a way of life long lost to the past with the legendary cuisine of the Nizams of Hyderabad. This cuisine is a unique blend of Afghan, Turkish and Persian foods—kebabs, pilafs, kormas and yoghurt—with the aromatic, pungent, tart flavourings of south India—mustard seeds, cassia buds, cinnamon, curry leaves, peanuts, tamarind and coconut milk. There is a saying in Hyderabadi “Cook patiently or ithmenaan se, and these very special dishes deserve to be savoured in the same way. IIC will be serving this special menu from 26th to 28th August 2022. These items shall be served in addition to the regular take away/dine in menu.
|
S.NO |
FOOD ITEMS |
SELLING PRICE WITHOUT TAX |
|
|
STARTERS (Non vegetarian) |
|
|
1 |
Podichapa (Andhra fish fry) Non. Veg |
280.00 |
|
2 |
Shikampuri kebab Non. Veg. |
435.00 |
|
3 |
Vegetable galouti kebab (Veg) |
115.00 |
|
4 |
Dahi ke sholey (Veg) |
100.00 |
|
|
MAIN COURSE |
|
|
5 |
Hara masala murgh (Non-Veg) |
415.00 |
|
6 |
Khade masala ka gosht (Non-Veg) |
480.00 |
|
7 |
Bagharey baingan (Veg) |
150.00 |
|
8 |
Vegetable korma (Veg) |
150.00 |
|
9 |
Mirchi ka salan (Veg) |
115.00 |
|
10 |
Arbi ka salan (Veg) |
130.00 |
|
11 |
Khatti dal (Veg) |
80.00 |
|
12 |
Kurma pulao (jackfruit pulao) |
150.00 |
|
13 |
Sheermal (2 pcs) |
75.00 |
|
14 |
Roghni roti (2 pcs) |
45.00 |
|
|
DESSERT |
|
|
15 |
Channa ka Halwa |
120.00 |
|
16 |
Khumani ka metha |
165.00 |
|
17 |
Masala bread (Bakery) |
100.00 |
|
18 |
Gulab jamun pastry (Bakery) |
80.00 |
Take away services with online prior booking will be available from 1200 hrs to 2000 hrs. Last take away order can be placed at 2000 hrs. Kindly Place order at: 011-24609359, 24609472, 24609375
Kanwal Wali
Secretary
Book Discussion Group
Netaji: Subhas Chandra Bose’s Life, Politics and Struggle
By Krishna Bose, Edited and translated by Sumantra Bose (Picador India: 2022)
Discussants: Prof. Sumantra Bose, Director, Netaji Research Bureau and Editor and Translator of the book; and Dr. Sugata Bose, historian, author and Chairperson, Netaji Research Bureau
In Conversation with Shri Arnav Das Sharma, journalist and author
Transgender in India: Achievers and Survivors
By C. K. Gariyali and Priyadarshini Rajkumar
About the Book: Transgender Achievers and Survivors in India' is authors’ tribute to the transgender community who have suffered immense indignities and discrimination in India starting from the decline of Mughal Empire when the British Raj imposed the 16th century anti-buggery law upon them. They were criminalized and prevented from following their traditional profession, wearing female attire or performing in public and reduced to penury and ignominy.
The book showcases the stories of great transgender achievers of our country It documents important judgements, initiatives of Governments, NGOs and corporate sector. It also applauds the initiative of Equitas Bank in providing the inclusive credit to transgender. It urges the parents not to abandon their children with different sexual orientation. The book motivates the trans community to keep up their fight and emerge ultimately as victors.
Chair: Prof Renu Addlakha, Professor and Acting Director Centre for Women's Development Studies, New Delhi
Panelists: Ms Apsara Reddy, Politician and Senior Journalist ; Shri John Alex, ED & CEO, Equitas Holdings Ltd. ; Dr C. K. Gariyali, IAS (Retd.) & Author of the Book ; Ms Priyadarshini Rajkumar, TV Actress & Author of the Book
IIC Diary (June-July 2022)
Awadhi Food
INDIA INTERNATIONAL CENTRE
“AWADHI FOOD”
Members will be pleased to know that IIC’s popular Weekend Cuisine, with its variety of Indian and International fare, will be functional from Saturday, 20th August 2022 to Sunday, 21st August 2022. The Take-away counter will function as before. To make it more convenient for Members, there is now a facility for online orders and payment as well. This weekend, we bring you Awadhi cuisine, famous for its magical blending of spices, slow-fire cooking (dum pukht) and its seasonal harmony with nature.
In Awadh, the best foods were rich and royal cooks took special pride not only in the taste and texture of their creations, but in their ability to astound and amaze their patrons. Even though these culinary extravagances have gone the way of the Awadhi court itself, the spirit of that extravagances, the civility, graciousness and much of that remarkable cuisine still remain. This weekend, treat yourself to a taste of that gracious age with some authentic dishes prepared by the IIC Kitchens. IIC will be serving the special menu on 20th & 21st August 2022. These items shall be served in addition to the regular take away/dine in menu.
|
S.NO |
FOOD ITEMS |
SELLING PRICE WITHOUT TAX |
|
|
STARTERS (Non vegetarian) |
|
|
1 |
Chicken Tikka Mirza Husnu (6pcs) Non. Veg |
465.00 |
|
2 |
Kakori Seekh Kebab (4pcs) Non. Veg. |
530.00 |
|
3 |
Rampur Ka Tandoori Phool |
150.00 |
|
4 |
Beetroot Kebab (4pcs) |
135.00 |
|
|
MAIN COURSE |
|
|
5 |
Mutton Pasanda |
530.00 |
|
6 |
Badami Murg |
400.00 |
|
7 |
Nawabi Paneer Korma |
165.00 |
|
8 |
Bukhare Ka Kofta |
135.00 |
|
9 |
Dal-e-Awadh |
85.00 |
|
10 |
Wajid Ali Pulao |
130.00 |
|
11 |
Khamiri Roti (2 pcs) |
30.00 |
|
12 |
Ulte Tawa ka Parnatha (2 pcs) |
65.00 |
|
|
DESSERT |
|
|
13 |
Hari Mirchi ka Halwa |
80.00 |
|
14 |
Chena Kheer |
100.00 |
Member can place order online also. Take away services with prior booking will be available from 1200 hrs to 2000 hrs. Last take away order can be placed at 2000 hrs. Kindly Place order at: 011-24609359, 24609472, 24609375
Kanwal Wali
Secretary
The People of India: New Indian Politics in the 21st Century
A discussion based on the new book co-edited by Nayanika Mathur and Ravinder Kaur (Penguin)
Panelists: Prathama Banerjee, Centre for the Study of Developing Societies; Satish Deshpande, University of Delhi; Ravinder Kaur, Copenhagen University; and Nayanika Mathur, Oxford University
Chair: Amita Baviskar, Ashok University
‘The People’ and ‘New India’ are terms that are being invoked freely to both understand and govern India as she enters her 75th year of post-colonial nationhood. Yet, there is little clarity on who these people of India really are, what they do, their desires, histories and attachments to India. Similarly, the phrase ‘New India’ is used far too loosely to explain away a dangerously confounding politics. In this book, some of the most respected scholars of South Asia come together to write about a person or a concept that holds particular sway in the politics of contemporary India. In doing so, they collectively open up an original understanding of what the politics at the heart of New India are – and how best we might come to analyse them.
(Collaboration: Ashoka University; and Penguin India)
BOOK DISCUSSION GROUP
The Moral Compass: Finding Balance and Purpose in an Imperfect World
By Hardayal Singh (HarperCollins India: 2022)
Discussants: Shri Shyam Saran, President, IIC and former Foreign Secretary; Lord Meghnad Desai, economist and former Labour politician; Shri Gurcharan Das, writer and public intellectual; Amb. Pavan K. Varma, former diplomat, author and politician; Prof. Alaka Basu, former Professor, Global Development, Cornell University, New York; and Shri Hardayal Singh, author of the book
Moderator: Shri Suhas Borker, Editor, Citizens First TV (CFTV)
BOOK DISCUSSION GROUP
Syed Mahmood: Colonial India’s Dissenting Judge
By Mohammad Nasir and Samreen Ahmed (Bloomsbury India: 2022)
Release of the book, followed by a discussion
Chair: Justice Sanjay Kishan Kaul, Judge, Supreme Court of India
Discussant: Justice S. Ravindra Bhat, Judge, Supreme Court of India; Justice Sudhanshu Dhulia, Judge, Supreme Court of India; Prof. C. Raj Kumar, Vice-Chancellor, O.P. Jindal Global University, Sonipat and Dr. Mohammad Nasir, Assistant Professor, Dept. of Law, AMU and co-author of the book
Moderator: Dr. Faiza Abbasi, Director, UGC-Human Resource Development Centre, AMU
The 39 Steps (UK)
(84 min; 1935; b/w; English)
Director: Alfred Hitchcock
With Lucie Mannheim, Godfrey Tearle, Peggy Ashcroft
One of Alfred Hitchcock's finest British film, which was originally released in 1935. Freely adapted from the John Buchan novel, The 39 Steps is a picaresque thriller in which an innocent man Hannay (Robert Donat) becomes caught up in an international spying conspiracy and is pursued by both foreign agents and the police. A significant precursor to the same film-maker's North by Northwest, it remains a supremely entertaining and accomplished work in its own right.
Indus Blues (Pakistan)
(76 min; 2018; Urdu/English and with English subtitles)
Produced & Directed by Jawad Sharif
Recipient of the Crystal Award for Best Feature Documentary, Guam International Film Festival 2018; Gold Award, Spotlight Documentary Film Awards, 2018; Best Documentary Feature, South Film and Arts Academy Festival 2018; and Best Documentary Feature and Best Cinematography Award, Jaipur International Film Festival 2019
Pakistani folk artists talk about their struggle to keep a fading art form alive while reminding the world what they are about to lose.
Shot in over 15 locations across Pakistan, the musical feature documentary highlights the plight of folk musicians and craftsmen of Pakistan.
